Hi Everyone,
Googlin' found this link:
http://www.youtube.com/watch?v=QaP2Flx1fKcFrom the air, wondered if could be of any help for you guys.
I've seen mentioned the word 'laminator' and 'fuser' many times here so wanted sharing this with you, if of any help.
btw, I'm not endorse it, just curious.
Sadly this stuff isn't available yet here in Buenos Aires.
Best,
Sam
Yahoo! Cocina
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